Sunday, February 21, 2016

Yayoi Garden (Sydney)

After our visit to Yayoi Teishoku , we visited Yayoi Garden for a more elaborate Japanese meal.

I really enjoyed the overall flow of the meal. The fish dishes were cooked very well. The shabu shabu beef was a highlight. I wish the pork kakuni was softer and there was more unagi on the rice.

And thank you to the staff for being attentive to my wife’s dietary needs and provide substitute dishes.








Details:
Yayoi Garden
38 Bridge Street
Sydney
http://www.yayoigarden.com.au/