Bo Innovation (Hong Kong)

We decided to take a leisurely lunch the day before the Big Panic (aka wedding reception) while in Hong Kong. I booked ahead for a table at Bo Innovation for a Friday lunch.

The HK$388 was good value and the waiting staff recommends a mix of entrees to be shared yum cha style – great suggestion. Dim sum dishes like prawn dumplings and spring rolls were given an interesting twist with the likes of caviar, pistachio and black truffle. The pigeon in the main course was tender and the shitake mushroom cake was the star.

Details:
Bo Innovation
Shop 13, 2/f,J Residence
60 Johnston Road
Wan Chai, Hong Kong
http://www.boinnovation.com/