The menu was short and simple but the food was delicious. The orecchiette worked well with the raw tuna and Mediterranean flavours. While the salad lyonnaise, accompanied by the soft poached egg, made a perfect brunch dish.
We stayed behind for dessert and cheese as well. Long relaxing lunch indeed.
Details:
The Sydney Mint Cafe
10 Macquarie Street
Sydney NSW 2000
http://www.aihgroup.com.au/the_mint/cafe
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