We have brunch often in the Crows Nest area. We walked past Crow Zone Café and were attracted by the blackboard special. I thoroughly enjoyed my chorizo scrambled eggs on Turkish toast. The portion size was generous and the nice brunch made a great Sunday morning for us.
Details:
Crow Zone Café
79 Willoughby Road
Crows Nest
https://www.facebook.com/pages/The-Crowzone-Cafe/156666281050748
Friday, January 23, 2015
Sunday, January 11, 2015
Via Alta (Willoughby Sydney)
To welcome 2015, we dined at Via Alta which is another venture of Alexandro Pavoni.
I really enjoyed all the dishes. Our starters of anti-pasti involved the melt-in-your-mouth veal tongue and creamy burrata cheese. My main course was the Bresciano spit roast was so good, there was not a drop of polenta left. The tiramisu dessert was just right for me (I dislike those that are too sweet).
Details:
Via Alta
197 High Street
North Willoughby
http://www.viaalta.com.au/
I really enjoyed all the dishes. Our starters of anti-pasti involved the melt-in-your-mouth veal tongue and creamy burrata cheese. My main course was the Bresciano spit roast was so good, there was not a drop of polenta left. The tiramisu dessert was just right for me (I dislike those that are too sweet).
Via Alta
197 High Street
North Willoughby
http://www.viaalta.com.au/
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