Friday lunch on a sunny day at an outdoor terrace is always a good way to wind down the week. The team went to The Commodore Hotel and it was packed when we arrived before 1pm. Both queues for food and drinks were very long.
The bistro menu had a great variety. Everyone seemed to enjoy the food. My pot pie of the day was beef and red wine. Portion size was generous and the quality of beef was good. My colleague's wagyu beef cheeseburger also looked enticing.
Details:
Commodore Hotel
206 Blues Point Road
North Sydney NSW 2060
http://www.iconhospitalitygroup.com.au/commodore/home/
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